A childhood dream for adults: ’birdmilk’ and sweet Tokaj
Hungarian language is easy. Say: ’Édes’. [Pronunciation: Eedesh]. It literally means ’sweet’, it refers to desserts or sweet wines. But you can smile at a cute baby saying
Hungarian cheese & Tokaj wines
Tokaj wine region, the land of royal wines includes several tiny villages, each of them has its own personality, terroir and enthusiastic winemakers. Bodrogkeresztúr and Bodrogki
Budapest lies at your feet! St. Andrea Skybar
Budapest is among the top 25 European tourist destinations (Trip Advisor, No 17), and there is a sky bar where all the beauty of the city lies at our feet.
Breaded chicken full of onion – recipe and wine recommendation
Pentecost or Whit Sunday and Monday is one of the most important Christian celebrations. The Greek word ’pentecost’ means 50, because it is celebrated 50 days after Easter.
Single vineyard wines presented at Juliet Victor
The brand new „crown of Tokaj”, Juliet Victor wine estate was inaugurated only last year, but immediately became a big hit.
The ’lovechild’ of two obsessed restaurateurs
Gléda opened last year, but had been planned for 8 years before. The long preparation was rewarding: Gléda is a new favourite of many foodies in Hungary. The two owners are bot
’Pogácsa’ & Kadarka – recipe for everyday’s happiness
If you enter a house in Hungary, the first piece of food you are offered is a salty, round cake called pogácsa. The texture is quite similar to that of […]
Hangover soup and its liquid friends
Sour cabbage, smoked knuckle, sausage, sour cream – the ingredients of a soup aimed to heal our stomach after New Year’s Eve party. But we can enjoy this delicious treat [&hell
A Christmas menu with Kovács Nimród Winery
Caviar & Bull is a relatively new restaurant in Budapest in the building of the glamorous 5 star Corinthia Hotel Budapest. The restaurant has a great wine list with a […
