Hajós–Baja wine region Archives - Hungarianwines

Koch Friss & Jazz summer opening fest on 6 June in Villány

Hungarianwines.eu — Sun, 29 Mar 2026 16:33:42 +0000

Koch Winery has its main estate in Hajós–Baja wine region, but they have a vineyard in Villány wine region with more and more importance. Pálma Koch, the founder’s daughter is in charge of the wines here, and in June the first large event of the estate will take place. Live music, white, rosé and sparkling wines, relaxed atmosphere, dinner and dance await guests.

Friss & Jazz

The name Friss (‘Fresh’ in English) refers to a range of wines of Koch Winery. Koch Frisch (with German spelling) wines are easy drinking, refreshing wines with reasonable price.
Date and time of the event: 6 June 2026, 15.30–24.00
Venue: Koch Winery, Diósviszló
Tickets cost not more than 40 000 HUF – or even less, if you buy it in pair – for a whole day of sunshine, wines and great food experience!
Buy your ticket here (in Hungarian)
Bus tickets are available from several villages.
Guest winemakers: Tamás Riczu and István Ipacs Szabó
Detailed programme below the photos

Detailed programme

– 15.30–16.30 registration with live jazz music by Polgár Joca Team, welcome drinks and bites
– 16.30–17.00 opening
– 17.00–18.30 estate tour with visit in the vineyard as well as in the cellar, with a game on the top of the hill
– 18.30–19.30 concert: Adrien Szekeres
– 19.30–20.30 buffet dinner
– 20.30–24.00 music, dance, fun

Koch Winery has just been selected the most successful winery of Villány regional wine contest. They have won 6 grand gold, 14 gold and 15 silver medals! Fun fact: three vintages of Koch Csanád Cuvée received grand gold medals: 2017, 2019 and 2023.

More about Koch Winery

Pálma and Csaba Koch

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Taste “unfiltered bubbles” on 29 December in Budapest

Hungarianwines.eu — Sun, 28 Dec 2025 12:28:25 +0000

Winelovers Sparkling Night

Guests can taste around 100 sparkling wines from more than 50 estates. Apart from the 35 Hungarian sparkling brands, participants can taste bubblies from France, Italy, Spain, Romania, Austria and South Africa. Koch Chardonnay Extra Brut Unfiltered, a sparkling wine without having been disgorged will also be available. And the venue is Hotel InterContinental in Budapest, with magnificent view of the river Danube and the iconic Chain Bridge.

Date and time: 29 December 2025, 17.00–22.00
Venue: Hotel InterContinental Budapest, 1052 Budapest, Apáczai Csere J. u. 12-14, Hungary
Pre-sale price until 28 December: 15 900 HUF/person (approximately 41 EUR), 29 800 HUF / 2 people (approximately 77.6 EUR)
Tickets on the spot: 18 900 HUF / person (approximately 49.2 EUR)
More information and ticket order here
Contact

Chardonnay bubbly in three versions

Koch Winery in Hajós–Baja wine region makes traditional method sparkling wine of Chardonnay in three versions: there is a brut one, an extra brut one and an extra brut without disgorging. This last one is undoubtedly a unique drink even for the experienced sparkling wine drinkers. The fine lees give complexity and richness to a sparkling wine, but we get rid of it in order to obtain an attractive, clean and bright drink. And what if we do not remove the fine lees? It is an adventure, try it! But in moderation, since the fine lees can give headache if you are sensitive, but with one-two glasses there is no need to worry.
The grape was picked by hand from the vineyards around the estate building in Borota, Hajós–Baja wine region. Currently the 2023 vintage is available, abundant in citrus notes, mainly grapefruit along with green apple and some hazelnut. Elegant, complex and exciting sparkling wine with elevated acidity.
The retail price is around 28 EUR.

More about Koch Winery

Csaba Koch, the founder’s daughter, Pálma Koch is very active, and not only in the winery

Pálma Koch is the new president of Junibor

An organic rarity by Koch Winery

Have you heard of Castellum grape variety?

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The Most Beautiful Wine Estates of Hungary announced

Hungarianwines.eu — Wed, 27 Aug 2025 14:49:53 +0000

Koch Winery: No1 Grand Estate

The 14th annual selection organised by Bor és Piac trade magazine has just ended. In the first round readers could nominate their favourite estates, then the nominations were grouped according to the estate size, and the finalists have been visited and judged by a presigious jury (full of highly qualified professors of MATE University). The Most Beautiful Wine Estate in the Grand Estate category is Koch Winery in Hajós–Baja wine region.

Csaba Koch, owner of Koch Winery represents the 10th generation of a grape grower family. He bought the farm, where the estate building is located in 1996, it is a 100-year-old place now, certainly with every modern amenities. Though Csaba respects traditions, he is a man of the present with ambitions to constantly seek the better. “Our word changes dynamically, the climate changes rapidly so we have to adjust the grape varieties accordingly. And the consumers’s taste changes even faster, we have to watch the market” – says Csaba.
Read more about Koch Winery below.

See all category finalists here

Small estates

VáliBor, Péter Váli’s wine estate (Badacsony)
Fekete Wine Cellar (Szekszárd)
Fritsch Estate (Villány)

Medium estates

Haraszthy Winery (Etyek-Buda)
Etyeki Kúria (Etyek-Buda)
and Villa Tolnay (Badacsony)
(They both received the same score.)

Grand estates

Koch Winery (Hajós-Baja)
Hilltop (Neszmély)
Oremus (Tokaj)

Time travel at Koch

The winery has 8 guest rooms, 7 of them are stylish, modern rooms with all the amenities, but one of them is a unique place: the “cooper’s flat” is suite furnished with original pieces from the 19th – early 20th century. You can experience the way our ancestors used to live, you can touch antique tables, chairs, utensils, even clothes, which tell countless stories.
Also, we highly recommend to try the traditional plates from the stove oven. The duck or knuckle is roasted together with potatoes and vegetables, the flavours are unforgettable.

A room at Koch guest house

The uniqe "time travel" room at Koch Winery

Another part of the museum-room

Koch: the home of the happy grapes

The Koch Winery has been dealing with viticulture and wine production for generations. It is located in Hajós region, Borota. The modern winery manages 140 ha, it produces 27 types of wine and sells 800.000 bottles in a year. In 2014 the Koch Winery won the Winery of the Year award. It has a wide range of outstanding wines including Cserszegi Fűszeres, Rosé, Cabernet Sauvignon and Kadarka. VinArt Winery is been created in Nagyharsány to process its grapes suitable in Villány.

Koch Winery has implemented his own vineyard techniques regarding canopy management in Hajós–Baja wine region. The owner and winemaker, Csaba Koch studied biology, he is an oneologist and agricultural engineer, and his main concern is the vine and its wellbeing. The main point of the special grape growing method is that after a srtict pruning and canes tying (sylvoz training system), buds are not hid, the free growing of the vine is not obstacled in any way. The result is a relatively big, airy canopy that grows according to the needs of the plant around the wires. The plant grows as much canopy as it needs for the optimal photosynthesis. A small proportion of the leaves is cut at the end of the summer. The result is high quality and low costs, since the vineyards saves a lot of manual work. The vine plant is happy, because it can absorb and use as much sunshine as possible.
Read more about Koch Winery

The magazine’s video about Koch Winery

(in Hungarian, but the pictures show how nice the estate is)

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Bubbles on the river on 24 July in Budapest

Hungarianwines.eu — Mon, 21 Jul 2025 13:20:31 +0000

Winelovers River Night

The annual summer cruising & tasting will take place this Thursday. 25 wineries pour their wines, many of them will surely bring sparkling wines as well. Béres (Tokaj), Garamvári (Balaton), Holdvölgy (Tokaj), Koch (Hajós–Baja) are some of the exhibitors with bubblies.

Date and time: 24 July 2025, 18.00–22.00 (two hours cruising)
Venue: Európa river cruiser, meeting point at ‘Jégverem’ port
Tickets purchased in advance: 15 900 HUF, on the spot: 18 900 HUF
Food will be available as well.
More information and tickets here (in Hungarian, butt google can help)

The sparkling stars of our cover photo

Béres Tokaji Méthode Traditionnelle Brut 2019

The winery has collected several great acknowledgments recently, like the highest scores for Hungarian wines at Decanter World Wine Award. This bottle fermented is made of 100% Hárslevelű, which is less typical in Tokaj wine region, than sparklings made of Furmint. “Dry, fresh, yet with a very rich palate with hints of apple, pear, peach, citrus, and rhubarb with a strong minerality that lingers in the finish along with grapefruit-like citrusy and tart green apple characteristics.”
More information

Garamvári Lellei Furmint Brut

This family-owned winery was the first use Furmint variety for bottle fermented sparkling wines. Back then it was made of Furmint from Tokaj, and they keep on producing it, but this wine is made of Furmint from the South shore of Lake Balaton. This sparkling wine has been chosen the best traditional method sparkling wine of the latest edition of the Hungarian National Wine Contest. “The base wine come from just opposite the winery from Balatonlelle. The Furmint is an excellent grape variety for sparkling wines. The variety has outstanding acidity in our wine region and our soil has similar characteristics as the soil of Tokaj region. Here the grape has more fruitiness and lighter aromas. It bears a very strong character with refreshing citruses, green apple and creamy, biscuit notes.”
More information

Holdvölgy Hold and Hollo Uppp 2024

The winery makes outstanding quality dry and sweet wines, unforgettable Tokaji Aszú wines as well, while Uppp is the playful face of the estate, an aerated sparkling wine with only 9.7 g/L residual sugar, made of Zéta and Hárslevelű. “The 10th vintage of our sparkling wine, dressed in orange, is explosive with its subtle and dynamic bubbles. The nose is filled with floral notes, citrus, and peach, evoking a vibrant fruit medley. The palate is crispy and flavourful, featuring peach, pomelo, and refreshing pink grapefruit. A lively and charming Hold and Hollo experience.”
More information

Koch Chardonnay Brut, Extra Brut and Brut Nature 2017

The above described three sparkling wines are all made of indigenous grapes, while the sparklings of Csaba Koch are made of Chardonnay. It does not mean that he is not keen on local grapes, on the contrary, he has Kadarka, Irsai, Cserszegi and many other wines made of local grapes, but for the Champagne method sparkling wine he wanted a Champagne variety. He makes three types of sparkling Chardonnay: a brut, an extra brut and a brut nature – this latter one is unfiltered, really exciting and complex! All of them spend one year with the lees in the bottle. The best is to try all of them along each other…
More information

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Pálma Koch is the new president of Junibor

Hungarianwines.eu — Mon, 17 Feb 2025 15:23:19 +0000

Junibor comes from JUNIor and BOR (the Hungarian word for ‘wine’), and it is an association of young winemakers of family-owned estates. “It is important for us to create a supportive community for young winemakers focusing on the free flow of knowledge and the professional development” – commented Pálma Koch when she was elected on 12 February.

What is Junibor?

– Junibor was founded in 2008.
– Currently the president is Pálma Koch, the vice presidents are Ferenc Bujdosó and Zsolt Tiffán, board members: Előd Szíjjártó and Ákos Vabrik.
– It is easy to identify the estate of each winemaker, just look at the surname.
– Forever young? No, the winemakers can stay in the association until they are 40-year-old. They can apply for membership until they are 35.
– How to become a member? New members are first invited, if the invited accepts the invitation, the members vote.
– What do they do? Tasting events, study tours, educational programmes and more.
– Currently there are 47 members (the list of members is not updated).

See all Junibor members here

Junibor Facebook-page

A recent article about Pálma Koch

The Future Agro-Person of the Year

An organic wine made at Koch Winery

Have you heard of Castellum grape variety?

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3 charming Hungarian Sauvignon Blanc wines

Hungarianwines.eu — Thu, 16 May 2024 09:43:57 +0000

The “asparagus and Sauv Blanc time” of the year

Our wine educator used to say that Sauvignon Blanc is a variety easy to recognize even for beginners. It is true, and how delicious that revelation is! Though there is a trend to focus on local grapes and rediscover ancient varieties, it is nice to have stunning guest grapes. And guests should be treated well: we give them great soil, plenty of sunshine and loving care. Taste Sauvignon Blanc wines from different wine regions to discover the differences! Dubicz from Mátra wine region, Koch from Hajós–Baja and Frittmann from Kunság. This is the season of dishes made of fresh asparagus – an ideal pair of Sauvignon.

In Hungary there are 957 hectares under Sauvignon Blanc (source: HNT 2023), it is the 14th most planted white variety (out of the 125 white grapes planted in Hungary).
See all the grapes and their vineyard sizes here

Dubicz Sauvignon Blanc 2023, Mátra

Mátra is the largest mountainous wine region with volcanic soil and vineyards at high altitude. The award-winning labels of Dubicz Vineyard and Winery are so easy to recognize, that the wine connoisseur can experience double revelation: once with the playful labels and then with the unmistakable Sauvignon character. “Wild grasses can be found in its fragrance with a flowering tone and a bit of ripe pears in the background. A well-balanced taste with medium body. It is a smooth wine to drink.” The stainless steel fermented and aged wine is suggested by the ladies of the estate to be paired with poultry, feta, mozzarellacheeses, seafood, nuts.
The retail price on the winery webshop is only 1700 HUF / 4.4 EUR!
More about Dubicz Vineyard and Winery
If you are interested in importing Dubicz wines, contact Zsolt Fehér export manager

Koch Premium Sauvignon Blanc 2023

Koch Winery is the most important estate in Hajós–Baja wine region (Duna broader wine region) led by the owner, Csaba Koch, the “perpetuum mobile” of the Hungarian wine scene. The estate won the prestigious title “Winery of the Year” in 2014, Csaba was chosen “Winemaker of the Year” in 2019, Csaba is the president of the Hungarian Wine Academy and you can see him at hundreds of events, wine competitions throughout the year.
Koch Premium Sauvignon Blanc is also vinified in reductive way, but it is made of selected grapes, thus it belongs to the premium line. The alcohol level is only 11%, which is definitely an advantage, since you want another glass of the wine, then another one… Abundant in cut grass notes, green apples and citrus fruits. The best is to taste it at the estate, where there is a guest house as well with lovely rooms. The tranquility of the village is a remedy to our souls…
The retail price on the winery webshop is only 1839 HUF / 4.7 EUR!
More about Koch Winery
If you are interested in importing Koch wines, contact Pálma Koch export manager

Frittmann Sauvignon Blanc 2023, Kunság

Welcome to the largest wine region in Hungary, Kunság! The Frittmann brothers, true pioneers, revived the region’s reputation with fashionable wines. János Frittmann’s accolade as Winemaker of the Year in 2007 and the estate’s prestigious “Winery of the Year” title in 2015 underscore their commitment to excellence. Though they concentrate on indigenous varieties like Irsai Olivér, Ezerjó, Cserszegi Fűszeres, or Kadarka, others alike, some international grapes are also cultivated. Complete your experience with a stay in their charming guesthouse, where every room beckons with warmth and comfort.
“In keeping with the Kunság wine region, our version showcases its fruity side: the nose is reminiscent of luscious tropical fruits such as passion fruit and lime. On the nose, this lemon-coloured wine is strikingly refreshing, with citrus and herbal notes accompanied by yellow-fleshed fruit. The body is halfway between light and medium, the acids are balanced and the alcohol content is appropriate for the type of wine. On the palate, small bubbles of CO2, citrus aromas and a fine spicy character balance the sweet fruit of musk melon and pineapple. Recommended as an aperitif, with fish, chicken and cheese dishes.”
The retail price on the winery webshop is only 1900 HUF / 4.9 EUR!
More about Frittmann Winery
If you are interested in importing Frittmann wines, contact Péter Frittmann here.

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10th City of Debrecen Wine Selection – the winners!

Hungarianwines.eu — Sat, 24 Feb 2024 13:46:25 +0000

The 2nd largest city of Hungary has published the results of its latest wine selection. This year 500 winesfrom 130 wineries from 21 wine regions were tasted by the 18 jury members during the process of the selection. Let us introduce the winners – you can taste them at various events of Debrecen throughout the year.

Sparkling category:
– Koch Chardonnay Brut, 2021 (Hajós–Baja)
Classic category:
– Günzer Tamás Winery Mont Blanc Cuvée 2023 (Villány)
– Bujdosó Vineyard Mentőöv Rosé (Balatonboglár)
– Takler Wine Estate Cabernet Franc 2019 (Szekszárd)
Premium category:
– Sümegi Ákos Winery Chardonnay Selection 2022 (Villány)
– Garamvári Vineyards Sínai Cabernet Franc 2019 (Balatonboglár)
Sweet category:
– Béres Vineyards Tokaji Aszú 6 puttonyos 2017 (Tokaj)

More about Debrecen

Aquaticum – an ideal hotel to stay in Debrecen

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Have you heard of Castellum grape variety?

Hungarianwines.eu — Tue, 12 Sep 2023 07:35:10 +0000

Organic wine from Koch Winery

Castellum is a resistant grape with mostly “blue blood”: it has 50% Rhine Riesling among its ancestors. Koch Castellum is an organic white wine from “happy grape” – a concept developed by Csaba Koch, the owner of the estate.

Mostly noble varieties

Castellum – or Pannonia as it is also called – a grape created by multiple crossings in Serbia by Petar Cindrić, Nada Korać and Vladimir Kovač. As Dr. Petar Cindrić explained it on Agroforum.hu, only 6.25% of the genetic material of the variety comes from North American grapes (Vitis rupestris, Vitis berlandieri, Vitis labrusca, Vitis lincecumii) – this part gives the resistancy against fungal diseases. More than 90% comes from “noble”, Vitis vinifera: 50% Rhine Riesling, 12.5% Tramini and Bouvier and 15.6% from 8 different varieties (Itália, Afuz Ali, Chasselas, Clairette, Oeilade, Aramon, Alicante Boushet and an unknown variety).

To see the family tree of the tree, click here.

The taste of nature

“With conscious canopy management it took us four years of chemical-free cultivation to find the taste of nature in this wine.” According to the happy grape concept the vines are not forced into wires, they are allowed to grow as they want to use as much sunshine as possible. The wine is certified organic by Biokontroll Hungaria Ltd, which means that at Koch they use only sulphur, copper, water glass (sodium silicate), stone powders, plant extracts. They also use matured cow manure and green manure from papilionaceous flowers.

More about the happy grape concept on IWC Canopy website written by Chris Boiling
More about Koch Winery

The sommelier champion about Koch Castellum 2021

Evans Victoria, the sommelier champion of Hungary (2020) described the wine as it follows: “The nose begins with nettle, green herbs and white flash apple. The mix of the notes recalls spring and sunshine. On the palate the notes of the nose appear again, each of them, complemented with freshly pressed peach juice. Rich in spices and floral notes. Nectarine and citrus notes also appear. Perfect choice of winelovers fond of fruity and light bodied wines with complexity.”
The team of “Boroskóla” YouTubers made a spread of smoked trout (mixed with butter, cream cheese, mustard and some black pepper).
Watch the video (the spread is towards the end at 3.48)

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Enter now for Winelovers Wine Awards 2023!

Hungarianwines.eu — Thu, 04 May 2023 16:32:24 +0000

1,000 wines to be tasted by 70 international wine experts

Would you like your sparkling wine judged by Essi Avellan MW, the ” Queen of Sparkles”? How about a wine description of your product by Rose Murray Brown MW, the renowned Scottish wine writer? Do you think it is worth showing your wine to Tamás Czinki Master Sommelier? Check out the stunning list of importers, sommeliers and other wine experts here, and if you trust them, enter your wine now. Deadline of entries: 15 June.

A digital brochure of results sent to key players of the wine world

It is not enough to win a gold medal at a wine contest, it should also be visible for the costumers and noticeable by the influential wine experts and more importantly by the members of the trade. At some international wine competitions, it is hard to find the results, the website search does not function or the operators do not upload the data of the wines correctly. On Winelovers Wine Awards website results are easy to search. Winning wines will be featured on the international Wine-Searcher website as well as on social media. They will also be communicated to the international press through press releases. What is more, the organizers send out an English language digital brochure with the results and the detailed descriptions of the gold winner wines to more than 10.000 trade members around the world. Therefore, the contest serves as important guidance to the wines of Europe, especially Central and Eastern Europe.

See the digital brochure of 2022

Step on the bridge between East and West

“Wine competitions are a great aid to the consumer – who is often confronted with so many wines to buy they find it difficult to choose. It gives the consumer guidance and confidence in their purchase if the medal winning wine has been scored highly by experts – says Rose Murray Brown, Master of Wine, judge at Winelovers 2022 and 2023. – The contests are particularly important in Central Eastern Europe as many of these wine countries are unknown to wine lovers as they are up-and coming. The contests help the consumers choose from a range of unknown names – and helps the producers promote their product as a quality wine.”

“Wine contests are a valuable tool both for the consumer and the winery, especially if the wines do not boast with notorious recognition, as it is often the case with hidden gems from the Central and Eastern European countries. Medals awarded wines in serious wine contests improve brand awareness and visibility, which is true “gold” for wine countries from the Central and Eastern European countries. It attracts the consumer’s interest towards less- known wines and sometimes helps the product sell better than a thousand words would do, in places where there is no sommelier or a specialised salesman” – comments Julia Scavo wine writer and sommelier champion, judge of the competition in 2022 and in 2023 as well.

“Throughout history, Hungary has always functioned as a bridge between the East and the West, and our winemaking traditions and skills are also well suited to playing a catalytic role in this field,” explains István Tábor competition director, adding that the region’s wines still need export opportunities and marketing specifically supporting exports. Winelovers Wine Awards also helps them to do this, since, as well as extensive communication in Hungary, the wine competition is also linked to increasingly strong international publicity.

Entries are now open for the 2023 Winelovers Wine Awards, and producers can enter by submitting the necessary details on the competition website.

More information on the Winelovers Wine Awards website: https://wineloverswineawards.com/
List of 70 eminent wine experts in the jury of 2023: https://wineloverswineawards.com/jury
Videos of the 2022 event and interviews with the judges: https://wineloverswineawards.com/videos
Photos from the 2022 wine competition: https://wineloverswineawards.com/gallery
Entering to the competition: https://wineloverswineawards.com/enter
Entry fee structure: https://wineloverswineawards.com/entry-fee
Key dates: https://wineloverswineawards.com/key-dates

ENTRY DOCUMENTS to be used

company info: wineloverswineawards.com/Company-infos-Winelovers-Wine-Awards.pdf
wine data: wineloverswineawards.com/Wine-data-Winelovers-Wine-Awards.pdf
entry is also available online: https://wineloverswineawards.com/enter

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Wines of the City of Debrecen announced

Hungarianwines.eu — Sun, 18 Dec 2022 12:43:33 +0000

Some more reasons to visit the second largest town of Hungary

The contest was launched in 2015 and by not it has become a significant wine selection. This year 359 winesenetered the competition from 61 wineries in 17 wine regions of the country. Sol Montis Premium Olaszrizling 2021 is one of the seven selected wines to be featured in the best restaurants of Debrecen throughout the year 2023. The winners were announced on 14th December.

The winners are:

White classic category: Sümegi Ákos Chardonnay 2020, Szekszárd
Red classic category: Varsányi Grand Selection Egri Kékfrankos Superior Boda 2018, Eger
Rosé classic category: Szentpéteri Kékfrankos Rosé 2022, Kunság
White premium category: Sol Montis Premium Olaszrizling 2021, Mátra
Red premium category: Thummerer Egri Syrah Superior Válogatás 2018, Eger
Sweet wine: Péter Winery Tokaji Aszú 6 puttonyos 2017, Tokaj
Sparkling wine: Koch Chardonnay Brut 2020, Hajós–Baja

Oak aged single vineyard Olaszrizling

Sol Montis is a family winery in the second largest mountainous wine region of Hungary. Their Premium Olaszrizling is a single vineyard wine made of the crop of ‘Barnatanya’ vinayard meaning Brown Vinayard. After a few hours of soaking the must fermented under controll in stainless steel than it aged in oak barrel for 2 months. 13.4% alcohol, 3.1 g/L residual sugar and 5.5 g/ acidity. Floral notes with a hint of petrol and some almond – the typical varietal character of Olaszrizling. Creamy texture, medium plus body.

More about Sol Montis Winery

Debrecen – the 2nd largest city of Hungary

Debrecen is only one and a half hour’s drive from Budapest, or it is even better – when participating a wine tasting – to go by InterCity train. Debrecen has an international airport as well. Debrecen is the second most populous city in Hungary. It used to be the parlamentary city twice in the history. The city has several historical buildings worth seeing, and a must see spot is Déri Museum, where the tasting event takes place. The museum hosts paintings by Mihály Munkácsy, one of the most important Hungarian painters. In summer, the Flower Carnival of Debrecen attracts thousands of visitors.

More info about the carnival and the city of Debrecen

More about Aquaticum Hotel and Spa

Aquaticum Hotel and Spa webstite

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