Paulus Gold Ezerjo 2019
Type of the wine: White, dry
Grape variety: 100% ezerjó
Acidity / alcohol content: 1,7 g/l 12%
Terroir, vineyard: Mór, Aranyhegy (‘Golden Mountain’)
Training system: One-cane training system and umbrella
Harvest:Machine and manual
Technology:The wine was fermented under control in stainless steel vat and it was kept on the lees.
Quality level: Premium
Temperature: 10 –12 °C
Food pairing: Paulus Gold Ezerjó is a versatile gastronomic wine: it matches perfect- ly with grilled fish, fish soup, chicken and even lemon tart.
Available quantity: 25.000 Bottles
Retail price: 1590 HUF / 4.5 EUROS
Story: Literally Ezerjó means ‘Thousand Good’, and it used to be one of the most common varieties in Hungary, well known throughout the Carpathian Basin. It is almost totally restricted to one wine region, named Mór. The small region is proud of the grape and its winemakers produce more and more remarkable wines from this lesser known and lesser respected grape.
Straw yellow colour, attractive nose with green apple and pear. A charming wine mediterranean character and vibrant acidity.