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		<title>Zeus – a Greek god and a Hungarian grape</title>
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					<description><![CDATA[<p>Everyone knows that Zeus was the king of the gods, the ruler of Mount Olympos, but how many of you have heard of Zeus, the Hungarian grape variety? If not, [&#8230;]</p>
<p>The post <a rel="nofollow" href="https://hungarianwines.eu/zeus-a-greek-god-and-a-hungarian-grape/">Zeus – a Greek god and a Hungarian grape</a> appeared first on <a rel="nofollow" href="https://hungarianwines.eu">Hungarianwines</a>.</p>
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										<content:encoded><![CDATA[<p>Everyone knows that Zeus was the <strong>king of the gods</strong>, the ruler of Mount Olympos, but how many of you have heard of Zeus, the Hungarian grape variety? If not, no wonder, Zeus is grown only in a <strong>small amount</strong> (less than 20 hectares) in a tiny country. It is <strong>crossing</strong> between Ezerjó and Bouvier, introduced by Ferenc Király at the University of Pécs, Hungary in <strong>1951</strong>.<br />
Zeus has quite high yields, and it gives a white wine with relatively <strong>high acidity</strong> – thanks to one of the parents, the Ezerjó. If harvested late, amazing <strong>dessert wines</strong> can be made of Zeus. The grape is grown mostly in <strong>Badacsony</strong> wine region, <strong>Szeremley</strong> Winery made probably the most well known Zeus in 2002, a late harvest, amazing, complex dessert wine. Endre <strong>Szászi</strong>, an <strong>organic</strong> producer on Szent György mountain, Badacsony wine region also makes remarkable wines of Zeus.
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			<h4><strong>Szászi Szent György-hegyi Zeusz, 2013</strong><strong> </strong></h4>
<div id="attachment_898" style="width: 485px" class="wp-caption alignright"><img aria-describedby="caption-attachment-898" decoding="async" class=" wp-image-898" src="https://www.hungarianwines.eu/wp-content/uploads/2016/09/2-23493-4_zeusz-1024x670.jpg" alt="Szent György-Hegyi Zeus 2013" width="475" height="311" /><p id="caption-attachment-898" class="wp-caption-text">Szent György-Hegyi Zeus 2013</p></div>
<p>Golden yellow colour. An obviously great wine made from <strong>fully</strong> <strong>ripened</strong> grape. It was harvested manually, fermented spontaneously in stainless steel, then aged in big barrel for 6 months, and it was released after 2 years of bottle ageing. Both high <strong>acidity</strong> and high alcohol content have been nicely <strong>integrated</strong> during bottle ageing. The <strong>salty</strong> mineral tones run parallel with the sweetish flavours of <strong>dried fruits</strong>. Only 1500 bottles were made and the ex cellar price is only 8–9 euros.</p>
<h4><strong>Wine with a view</strong></h4>
<p><strong>Szent György mountain</strong> is not the Olympos, it does not belong to the highest mountains in Europe with dramatic slopes, but it has <strong>volcanic</strong> soil, and from <em><strong><a href="https://www.hungarianwines.eu/szaszi-winery/">Szászi winery</a></strong></em> you can get an <strong>amazing</strong> view of <strong>Lake Balaton,</strong> the largest lake of Europe. The winery has a <strong>restaurant</strong> as well with great local food – an ideal place to eat if you are on holiday at the lake!</p>

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<p>The post <a rel="nofollow" href="https://hungarianwines.eu/zeus-a-greek-god-and-a-hungarian-grape/">Zeus – a Greek god and a Hungarian grape</a> appeared first on <a rel="nofollow" href="https://hungarianwines.eu">Hungarianwines</a>.</p>
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