GARAMVÁRI EVOLUTION ROSE BRUT 2008

 

Type of the wine: SPARKLING WINE (METHOD TRADITIONNELLE), Brut
Grape variety: pinot noir 100%
Acidity / alcohol content:  9,5 g/l / 12,0 %
Terroir, vineyard:  BALATONLELLE, MAGYAL VINEYARD
Training system:  GUYOT
Harvest: Hand harvested
Technology: Press and maceration in the pressing machine for 6 hours to ensure pink colour. Then we applied pre-planned fermentation and botling in March. The first fermentation in the thank on 14 C, aging into bottling. The second fermentation aged for 7 years in the same bottle into degorging.
Quality level:  PREMIUM SELECTION
Temperature:  8-9 °C
Food pairing:  recommended for pasta, tomato dishes, duck and goose, lamb.
Available quantity:  30.000 BOTTLES
Retail price:  4.200 HUF / 13-14 EUR
Story:  Earlier, the colour rose was a error technical in the sparkling wine
preparation wine.

Description

Wild raspberries and wild cherries at start following with subtle, yeasty, biscuity notes with dynamic, agreable acids.