Description
Authentic Traditional Method Sparkling from Paloznak
This is the third vintage of the winery when traditional method bubbles were made, one white from Furmint and one rosé from Kékfrankos. The product line is more and more important, as the winery will open its own sparkling wine cellars in the following years. Furmint is largely used for traditional method s.wines in Hungary, because of its good acidity and neutral taste profile, mostly mineral character, depending on the terroir. Homola’s Furmint vineyards lie on Permian red sandstone and marga, the wine is fermented and aged in stainless steel for 5 months, followed by a long period of bottle ageing.