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Type of wine: PDO Dry quality white wine
Grape varieties: Juhfark, Sárgamuskotály, Tramini, Hárslevelű, Furmint, Sárfehér
Alcohol: 12%
Acidity: 6.5 g/l
Residual sugar: 2.2 g/l
Extract: 22.1 g/l
Terroir, vineyard: Somló wine region, Bárótag /Aszó / Hegyalja vineyard
Technology: The varieties were fermented separately in temperature controlled stainless steel tanks, at 17–18 °C. Juhfark partially
aged in oak barrels, on the lees (bâtonnage), aromatic grapes in stainless steel tanks. After blending, we bottled in August 2022, after treatment.
Serving temperature: 10–12 °C
Food pairing: Good choice with light dishes, for example fish and seafood, chicken or salads.
Bottled quantity: 18.000 bottles
Ex-cellar price: 3.8 EUR
Awards: Petit Somló 2020 has got Mundus Vini gold medal in 2022
