Kovács Nimród Grand Bleu 2017

Type of wine: Dry, red

Grape varieties: 100% Kékfrankos

Alcohol: 13.5%

Acidity: 6.3 g/L

PH: 3.35 g/L

Terroir, vineyard, harvest: Nagy-Eged mountain, Eger wine region. Yield restriction: 3000 kilos / hectare. Harvest on 13-14 October 2017. Healthy, ripe and flavoursome fruit.

Technology: Aged in 64% new and in 36% second and third filled barrels for 27 months (86% French, 7% American and 7% Hungarian small oak barrel)

Serving temperature: 13–14 °C

Bottled quantity: 2397 bottles

Ex-cellar retail price:


This 100 % Kékfrankos wine comes from the top (500m) of our Grand Cru Nagy-Eged vineyard. The dense colour is followed by concentrated aromas of nutmeg, allspice, black cherry and tobacco. These aromas are continued on the palate with flavours of plum, black cherry and plain chocolate, all tied together with balanced acids and silky tannins. Our Grand Bleu rewards us with a long and very pleasant finish. This wine will age beautifully in the bottle for many years! Only 2397 bottles were made.

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