Type of the wine: Red, dry
Grape variety: Pinot Noir 100%
Acidity / alcohol content:  12 %
Terroir, vineyard:  Neszmély wine region
Training system:  Traditional Medium High and High Cordon (Guyot)
Harvest: Hand harvested
Technology: Spontaneous fermentation in wooden vat, macerated three times a day.
Quality level:  High Quality/h6>
Temperature:  12-13 °C
Food pairing:  A perfect partner of main courses made of white meat or fish
Available quantity:  300 Bottles
Retail price:  3.000 HUF / 9 EUROS
Story:  This the second red wine in my life, unfortunately vintage 2016 was destroyed by hail. This wine was born thanks to Frici, my husband, therefore it is called Frici Noir…


Easy to drink, easy to fall in love with: a lightsome, graceful, spicy wine full of red berry fruits.

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