Type of the wine: Red, dry
Grape variety: CABERNET SAUVIGNON 100%
Acidity / alcohol content: N/A g/l 14%
Terroir, vineyard:  Villány wine region, Imre valley in diósviszló commune
Training system:  Kniffin and guyot
Harvest: Hand harvested
Technology:  Ageing in wooden barrel and bottle.
Quality level:  ‘PRÉMIUM’
Temperature:  18 – 19 °C
Food pairing:  Game dishes
Available quantity:  3.000 BOTTLES
Retail price:  6900 HUF / 22–23 EUROS
Story:  This wine represents the highest quality in Villány wine region. The winery’s vineyard has an ideal location, and the low yield from the relatively high number of vines gave the best quality fruit which has been matured for a long time in oak barrel and bottle to reach its really premium quality.


Wonderful, exciting aromas and flavours, velvety tannins make the experi- ence of tasting this wine complete.

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