Vili Papa Cuvée Superior 2016

Type of wine: Dry, Red 

Grape varieties: This Burgundy-style wine is a blend of Cabernet Franc, Cabernet Sauvignon and Merlot. Top wine from grapes with a very restrained yield. 

Alcohol: 15 % 

Acidity: 5.1 g/l 

Residual sugar: 1.6 g/l 

Extract: 29.4 g/l 

Technology: Thanks to the weather, we were able to harvest our grapes with favourable phenological maturity, therefore due to the new oak fermentation and long skin contact, the resulting tannin structure is really beautiful. As a result, the wine has an unusual ageing potential.

Serving temperature: 18–20°C 

Food pairing: This wine can be an excellent choice alongside plates made of venison and matured beef. 

Cellar webshop retail price: 9999 HUF

Story: This prestige wine was made only in the best vintages for more than two decades. Our extremely dark red wine will appeal to any gourmet consumer who is open to the world of great French-style red wines. The intense nose is followed by a fruity and spicy palate, with some sweetish tones.

Awards: 

– Challenge International du Vin 2020: Silver medal
– Vinagora Internatiomal Wine Competition 2023: Grand Gold medal
– Winelovers Wine Awards TOP 100: 2023 Gold medal
– Decanter World Wine Awards 2023: Silver medal
…and several national awards 

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Description

This prestige wine was made only in the best vintages for more than two decades. Our extremely dark red wine will appeal to any gourmet consumer who is open to the world of great French-style red wines. The intense nose is followed by a fruity and spicy palate, with some sweetish tones.

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