Easter smoked ham paired with Hungarian wines

Easter smoked ham & wine pairing

Complex white, light sparkling or fruity red?

If you read the advice of food & wine experts, you can find examples of all the three wines above. A white from the volcanic Somló is definitely complex enough to balance the richness of smoked ham, and if it is a slightly aromatic wine, like a Tramini, it goes well with honeyed smoked ham. Prosecco or other light sparkling wine with some sweetish character will also work, and if you would go for a red, a lighter red like Kadarka or Zweigelt will do the job.

The three wines in our cover photo

Fehérvári Grand Reserve Tramini, 2022, Somló
Grape: 100% Tramini
Barrel aged Tramini from selected barrels. Concentrated rose oil and spicy barrel aromas greet you in its fragrance. Its taste is both vibrant and rich, with a very long, spicy aftertaste and refined barrel notes.
More about Fehérvári Wine Estate

Babarczi Buborczi aerated sparkling wine 2024, Pannonhalma
Grapes: Cserszegi Fűszeres, Irsai Olivér, Tramini
Fine bubbles caress the palate, while its fragrant fruit character and lively acidity make this wine the refreshing drink of the summer.
More about Babarczi Vineyard and Winery

 

Vylyan ‘Ördög’ 2022, Villány
Grapes: Merlot, Zweigelt, Cabernet Sauvignon, Syrah, Kékfrankos, Cabernet Franc
Ördög is a blend of the classicus product range, named after the Devil) ‘ördög’ means ‘devil’ in love in the traditional Villány legend. Energetic, thirst-quenching and full of vitality. This wine showcases vibrant fruitiness in the form of red stone fruits. Refreshing acidity, sporty structure and pleasant warm undertones characterize this wine.
More about Vylyan Vineyard and Winery  

Fehérvári Tramini Grand Reserve Somló Hungary
babarczi Buborczi aerated sparkling wine Pannonhalma, Hungary
Vylyan Ördög and Herka Villány Hungary

Hungarianwines Follow us on instagram

Made with love by Nemos Creative Ltd.