Lazy Sunday tip: devour the autumn in Villány!
Cold duck liver terrine, quince, sea buckthorn, almond brioche. Wild boar tenderloin, Hokkaido pumpkin, chestnut. Lamb in red wine, truffle mashed potatoes, roasted autumn vegetabl
Meet the Celtic warrior: celebrate Juhfark in Somló on 17 October
The 11th edition of 'Juhfark Ünnep ' ('Juhfark Celebration') will take place again at Tornai, the winery celebrating its 80th anniversary this year.
The “Smile-wine” Tokaj charity bid has started
The bid has just started on a Facebook page, the bidding is going on. Join them to get one of the two Tokaj wine packages of 13-13 bottles, including some rarities.
Taste the Top 12 Villányi Franc wines of the year on 20 November
This year Franc & Franc focuses on Villány. For the masterclass featuring the Top 12 Villányi Franc of 2026 only 24 tickets are available!
10 out of 10! Feind success at Winelovers Wine Awards
One of the most successful wineries of WWA is Feind Winery. Andrea Sajó, commercial director of Feind told us which wine they are most proud of.
Lazy Sunday tip: Caviar & Bull degustation menu in Budapest
Caviar & Bull offers several degustation menus, one of them features plates from around the world, and they virtually take us to the remote places.
Wine of the Weekend: Babarczi Sirius
Sirius from Babarczi Vineyard and Winery in Pannonhalma is a 100% Chardonnay with gentle oak ageing and a wine abundant in juicy white fruit notes.
Meet the Frittmann team in the “Wine Square” of Szeged
The grapes are great and healthy, as the photos taken by the Frittmanns prove it. Meet them in the city of Szeged, on 16–20 September, in the picturesque Dóm square!
Natural Wine event with Csetvei Cellar in Madrid on 26 October
Vella Terra will have its 12th edition in Madrid with 89 artisan winemakers from 13 countries. Hungary will be represented by an amazing cellar called Csetvei.
Junibor winemakers await you at Budapest Wine Festival
At the 35th edition of the Budapest Wine Festival several Junibor members will await their followers at relaxed tasting at DiVino booth (No53).
