LELLEI IRSAI OLIVÉR 2016
Type of the wine: White, dry
Grape variety: Irsai Olivér 100%
Acidity / alcohol content: 3,4 g/l 11,5 %
Terroir, vineyard: KISHEGY, LELLE VINEYARD
Training system: UMBRELLA
Harvest: by harvesting machine
Technology: Reductive. Low controlled temperature fermentation in steel tank, maturation on fine lees, stabilization, clarification.
Quality level: AIGRET SELECTION
Temperature: 10-11 °C
Food pairing: recommended for fish, poultry, taste and sandwich
Available quantity: 20.000 Bottles
Retail price: 1.350 HUF / 4-5 EUR
Story: This Hungarian varietal is crossing of Perle of Csaba and Pozsonyi White erected by István Szabó in 1930.
A light but extremely aromatic wine with bursting fruitiness, fragrance of perfume and a long aftertaste of bunch of ripe grape.