Type of the wine: Red, Dry

Grape variety:   Pinot Noir (50%), Merlot (20%), Syrah (14%), Cabernet Franc (8%), Cabernet Sauvignon (8%)

Sugar / Alcohol:  NA g/l 14 %

Terroir, vineyard:  Görögszó vineyard (Szekszárd), 30 year old vines

Training system:  NA

Harvest: Hand harvested

Technology: The different varietal wines are matured in wooden barrels separately for a year (on average, Pinot Noir is aged a bit longer).

Quality level:  Premium red wine

Temperature:  16-18 °C

Food pairing:  Red meat dishes, venison, chocolate desserts

Available quantity:  NA bottles

Retail price:  5490 HUF / 16 EUROS

Story: 5 varieties, Tamás Dúzsi and his wife has 5 children – just like the number of notes in “Pentaton” (the Hungarian folk music is pentatonic). A special Dúzsi wine blending Burgundian and Bordeaux varieties. Pentaton 2017 won bronze medal at Decanter World Wine Award (87 pont).