Type of the wine: White, Dry

Grape variety:  100% Rhine Riesling

Sugar / Alcohol / Acidity:  Dry / 7.7 g/l / 14.5 % / 6.0 g /l

Terroir, vineyard:  The grapes are exclusively from South–South-West lying vineyards on Badacsony mountain, cultivated by Villa Sandahl. The wine is a blend of different vineyards (Kezdet, Püspök udvar, Magány).

Training system:
– Medium–high cordon, short pruning.
– Serious yield control: 1.5 kg / vine on the average.
– Hand harvest, harvest date is adjusted to full phenolic ripeness (30.09.2017, 01.10.2017, 04.10.2017).

Technology:
– Fermentation at controlled, low temperature (starting with 6 °C and closing with 15 °C).
– Whole bunch pressing.
– Blend of the 1st and 2nd fractions of pressings, which are the fractions of the best quality.
– Yeast selected for Rhine Riesling is used.
– Slow fermentation of 3 months in stainless steel vats (from pressing until bottling).

Quality level:  This wine belongs to the ‘Mid range’ level, which is always the blending of the best must franctions, in this case from the best parcels of the vineyards.

Temperature:  12 – 15 °C

Food pairing:  Fish, spicy Asian meat and pasta dishes.

Available quantity:  1700 bottles

Retail price:  Webshop retail price: 5900 HUF. / Take away retail price in cellar: 5.700 HUF / 16-18 Euros

Story:  The labels are designed by one of the owners, Christer Sandahl, and he introduces a new, unique concept year by year, the labels are never repeated. Labels of vintage 2017 are created in the theme of magic. Rabbit periscope refers to a timid rabbit in the magician’s hat.

Imported to: Sweden, Italy