FURMINT KÉSŐI SZÜRET 2016
Type of the wine: White, sweet
Grape variety: 100% Furmint
Acidity / alcohol content: 10,5 %
Terroir, vineyard: Lapis, Teleki, Várhegy, Zsadány
Training system: Traditional Medium High and High Cordon (Guyot)
Harvest: Hand harvested
Technology: Reductive wine fermented and matured in stainless steel.
Quality level: Quality Wine
Temperature: 10 °C
Food pairing: Fruit salads
Available quantity: NA Bottles
Retail price: 4.100 HUF / 13 EUROS
Fresh and complex on the nose. Round, lovely when tasting with intense fruitiness and long lasting acidity.The moderate residual sugar is in perfect balance with the rest of the wine.