Type of the wine: White, dry

Grape variety: Olaszrizling 100%

Alcohol: 15%

Acidity: 6.1 g/l

Residual sugar: 2.6 g/L

Extract: 28.9 g/L

Terroir, vineyard: A small, half hectare vineyard on Gulács mountain. Old plantation with vines from the 1960s, thus the roots go extra deep resulting complex and mineral wines.

Training system: Traditional goblet training system, short spurs

Harvest: Hand harvested

Technology: It was fermented in 500 litre new oak and aged on fine lees for about 6 months. It was bottled in June 2020 and released to the market in September 2021.

Description: Concentrated wine with characteristics of the variety, subtle oak spices and deep reflection of the terroir. Vintage 2019 is especially rich and elegant and in spite of its relatively high acidity and alcohol, it is soft and very pleasant on the palate. The unique fruit of a small, unique plot where the traditional training system was kept.

Quality level: Limited premium selection

Recommended serving temperature: 12°C

Food pairing: Ideal with complex, elaborate pork or beef dishes, matured cheese.

Available quantity: 1000 bottles

Retail price: 9900 HUF / 26 EUR

Story: The grape for this wine is selected from the fruit of a vineyard with more than 60-year-old traditional goblet vines. This rarity is available only at the cellar in numbered bottles.