Kristinus Kékfrankos Vári 2019

Type of the wine: Dry, red

Grape varieties: 100% Kékfrankos

Alcohol: 13%

PH: 3.5

Acidity: 5.7 g/L

Residual sugar: 1.3 g/L

SO2 (Free): 20 mg/L

SO2 (Total): 75 mg/L

Terroir, vineyard: Vári vineyard (Kéthely, Balatonboglár wine region)

Viticulture: Organically farmed, uncertified. Hand harvested

Technology: Spontaneous fermentation, ageing in big barrel, bottling without filtration

Quality level: Natutal line

Serving temperature:  13–14°C

Retail price: 4990 HUF (about 12–13 euro)


Spicy, elegant and vibrant Kékfrankos from Vári Vineyard. Kékfrankos is not just a variety in the region – it’s a cultural thing. The handpicked grape comes from Vári vineyard and to preserve the taste of the fruit and its spice-driven, fresh character we chose big used barrels for ageing.

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