Type of the wine: white, dry
Grape variety:  100% rhine riesling
Acidity / alcohol content:  3,4 g/l 13 %
Terroir, vineyard:  Szent György-hill
Training system:  High Cordon
Harvest: Hand harvested
Technology: The wine was vinified with reductive technology.
Quality level:  Single Vineyard Wine
Temperature:  10 – 12 °C
Food pairing:  Due to its rich aromas, the wine pairs well with spicier, more complex dish- es, grilled meat, fish and vegetable plates made with citrus ingredients. Ideal company of hot Asian dishes.
Available quantity:  3.000 Bottles
Retail price:  2.990 HUF / 8–9 EUROS


Made from the fruit harvested in Leszner vineyard on Szent György moun- tain. Complex Mediterranean citrus aromas on the nose: grapefruit, orange, lime together with a hint of peach and herbs. Very nice acid structure with some grams of residual sugar. Nice balance, long finish, great potential.