Olaszrizling Birtokbor (‘Estate Wine’), 2025

Type of wine: Dry, White

Grape varieties: 100% Olaszrizling (Welshriesling)

Alcohol: 11.5%

Acidity: 5.9 g/L

Residual sugar: 1.5 g/L

Extract: 18.2 g/L

Terroir, vineyard: The grape for this wine comes from 5 different locations of Badacsony wine region – fromBács hill, Sabar hill and Gulács mountain – to make the wine more versatile, more complex due to the diverse exposures and terroirs.

Harvest and technology: Hand harvest took place on several days between 12 and 18 September. Destemming and pressing without soaking, fermentation with selected yeast. 60% of the wine matured in stainless steel, while40% aged in 10+ year old, 500 L Hungarian oak barrel (by Hungarian coopers, Trust and Ézsiás). The estate wine was bottled at the end of January.

Serving temperature: 11–12 °C

Bottled quantity: 8662 bottles

Cellar webshop retail price: 4000 HUF / 10–11 EUR

Description

Purity, depth, dedication, arrival. At the different stages of experiencing, we begin sensing the fairy-like almond flowers – almond is a typical note of Olaszrizling variety.  When smelling and tasting the wine, we can picture the enchanting petals dancing in the spring wind. Then we realise the depth, the layers of the wine with apricot and sweet spices followed by flint with a touch of smokiness. The aftertaste says goodbye with a pinch of bitterness reminiscent of apricot corn. It makes us thirsty for another glass.


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