The heart is in the meal – literally! ‘Pájsli’ recipe from Biarritz restaurant
‘Pájsli’ is a slang word for lungs, and it is the main ingredient of a traditional Hungarian meal. According to Bűvös Szakács (‘Magic Chef’) blog the lungs should be so
Fiona Beckett food and wine guru will pair Hungarian varieties – want to participate?
VinCE Budapest Wine Show (17–19 March) is the top event in Hungary regarding the quality of organization, the number of tutored tastings, the quality of exhibitors and definitely
Malatinszky, a winemaker who cooks well
A dog resembles its owner, especially if they have lived together for a long time. It’s the same with wines: they reflect the winemakers personality, even more if the winemaker [
Our Somló article is finalist – please, vote!
Hungarianwines.eu entered into the international blog contest organized by Millésima fine wine merchant. Millésima Blog Award is a prestigious competition, in which at the first
Winewriter’s Choice – live in the city of Debrecen!
Date: 28 January, 15.00–20.00 Location: Déri Museum (4026 Debrecen, Déri tér 1.) Type of event: award ceremony and consumer tasting (price 6000 HUF) We have recently published
Hungarian wineries you will meet at ProWein this year
Date: 19–21 March, 2017 Location: Düsseldorf, Germany, Europe Type of event: professional The event describes itself as the world’s number 1 international trade fair for wi
Wine Exhibition in Székesfehérvár this Saturday
Date: 14 January, 2017, 5 pm – 11 pm Location: 1 Liszt Ferenc square Type of event: consumer tasting with 20 wineries Székesfehérvár is a lovely, lively city less [&hel
Wine Spectator’s advice for the new year: try Dry Tokaj Furmint and Tokaji Aszú!
Matt Kramer is a renowned winewriter and contributing editor of the American wine magazine, Wine Spectator, he has been writing about wine since 1976. ‘An intellectual guerrilla
Hungary’s average yield equals that of a Grand Cru Burgundy?
Yield is one of the most cited data when speaking about quality wine. The obvious deduction is that the lower the yield is, the more concentrated the fruit will be, […]
Thummerer and Szent Tamás – the winewriters’ choice
At the end of a year, beginning of another one loads of lists, charts, top ratings declare the best wines – and the consumers might be embarassed by the hundreds […]