The story of the Béres Vineyards and Winery began in 2002. This was the year Béres family, motivated by the love of Tokaj and its wines, decided to take up […]

Csányi Winery is located on the outskirts of the town of Villány, the predecessor of which, Chateau Teleki Winery was established by Zsigmond Teleki in 1881. The owners considered the […]

Horticulture engineer, teacher, active consultant winemaker Tamás Dúzsi is a member of Wine Academy of Hungary, Pannon Winemaker Guild of Hungary (Magyar Bormíves Céh) and a former road-cyclist.

Since 1746, Eszterbauer family’s vineyard has been included in the archives of Szekszard city. Janos is the 10th Eszterbauer generation, who operates the tradition-based wine company.

The Koch Winery has been dealing with viticulture and wine production for generations. It is located in Hajós region, Borota. The modern winery is been managed in 140 ha, it produces 27 types of wine and sells 800.000 bottle in a year.

Kristinus Wine Estate is situated on the South of Lake Balaton in Balatonboglár wine region. Kristinus has been a Demeter certified biodynamic estate since 2022.

When planning our estate, a particularly important aspect was to respect our natural conditions and to adapt to them so that the estate could fit into its surroundings as harmoniously as possible.

The organic tissue of several elements: an outstanding terroir, unique aromas and flavours, human fates, tradition of millenia and an exceptional cellar. A tool in the hand of nature to create quality organic wines to please people.

Szeleshát is a single vineyard, has its own microclimate. These southern faced slopes warm up easily because they are located between the Hungarian Great Plain and the Geresd hillside. There is a constant wind on the top of Szeleshát, because the hot dry air from the great plain mixed with the cool air from the hillside area. Szeles-hát means in Hungarian „windy hilltop”. Every part of Szeleshát is in the best official vineyard category.

The family vineyard is of 26 hectares, where mostly indigenous grapes are grown, but besides Kékfrankos, Zweigelt and Zöldveltelini (Grüner Veltliner) special grapes are grown as well.

Making wine, building a winery and bringing it to success is not simply a business – it is a passion, an integral part of your life. We have been producing grapes and making wine on Somló since 1946. The Tornai Winery started with the momentum of the post-war rebuilding effort, and decades of continuous construction have made it one of the most significant family estates of Somló wine region.

We are a family winery. Thanks to 40 years of persistent work, we now cultivate a wonderful estate of 25 hectares and mature our wines in a unique five-branch cellar tunnel system.

The history of Tűzkő Estate dates back to the beginning of the 1990s when Hungary went through some groundbreaking political and economic changes. This transformation created real market conditions and opened up the county for foreign investors as well.

All the old cities with rich history have families that live, age and renew together with the place, Vesztergombi is a family like this. The family coat of arms used on their labels, comes from the early 1700s. This serves as evidence that the family has been cultivating grapes and making wine out of them for a long time.
Szekszárd’s first vineyard judge was called György Vesztergombi.

We believe that the quality of wine is mainly determined by the grape. Fine wine can be made only with excellent grapes since we start with the fundaments even when building a house.

Our beloved father raised us along these principles, and he established the Zsirai Winery based on them. These are the values we follow when fulfilling his dream and his legacy.