Fermented cucumber soup with crispy Thummerer Egri Csillag
Fermenting is a super useful method. You can ferment anything (even squirrels…), miracles happen everywhere, so do they in the kitchen – not only in the cellar…
Win a VIP dinner at July Bikavér Festivity with a selfie!
Eger wine region is famous for its red blend called Egri Bikavér, and every July a fabulous festivity is held – this year on 11–14 July– to celebrate the blend and its a
300 year-old Szeged hosts the longest wine festival
It happens to every winelover that when he gets information about an event, it is over. Well, that’s not the case with Szeged wine festival, because it takes 10 days! […]
3 reasons to go to Eger this May
Eger wine region is famous for its white blend called Egri Csillag and the legendary red blend called Egri Bikavér (Eger Bull’s Blood). The wineries of the wine region offer p
Taste 20 Stars of Eger on 15 March
Egri Csillag (Star of Eger) is the white blend of the wine region, and though it is relatively new – the concept was created a few years ago –, it has become […]
The winners of the 3rd Hungarian Wine Grand Prix
Tóth Ferenc Egri Leányka Superior 2016 from Eger and Luka Enikő Kékfrankos 2015 have been selected the white and red winners of the 3rd Hungarian Wine Grand Prix (Magyar Bor [&
7 amazing Christmas gift for winelovers
For Christmas we want to give something special to our winelover friends, a unique wine selection, a hand made chocolate paired with wine or an unforgettable wine experience. Look
Berlin – little Hungary
Wine tasting on 17 and 19 November If you happen to stay in the capital of Germany this weekend, or you are lucky enough to live in one of the […]
Meet Hungarian winemakers at Hilton Prague
International Wine Show Prague, 23 October The Prague B2B event will take place on 23rd October for the 21st time. At the last edition a record number of trade visitors […]
Book your table from discounted Restaurant Week in Hungary
3 course menus in top restaurants at 10.5 euros The booking website is available from today for Hungarian nationwide Restaurant week 3–14 October. This year artisan restaura
