ZSIRAI TOKAJI FURMINT 2016

 

Type of the wine: White, Dry
Grape variety:   FURMINT 100%
Sugar / Alcohol:  2,4g / 12%
Terroir, vineyard:  MÁD ÚRÁGYA, RÁTKA PADIHEGY, TARCAL ELŐHEGY, TÁLLYA PATÓCS AND BOHOMÁLY
Training system:  LOW CORDON
Harvest:  HAND HARVESTED
Technology: SPONTANEOUS FERMENTATION, AGING IN 225 L BARRELS
Quality level:  ESTATE WINE
Temperature:  11 °C
Food pairing:  POULTRY, PORK
Available quantity:  4.300 bottles
Retail price:  2.500 HUF / 8 EUROS

Leírás

On the nose peach and stony tones. Fresh, crispy acidity, fruity aromas. In the finish it brilliantly reflects the mireality typical of Mád vineyards.