Love is all around Badacsony
The 2024 vintage sparkling spent 12 months on the lees, extra brut (4 g residual sugar), and the base wine is a blend of Rózsakő and Furmint.
Tomaj 2024 – Badacsony blended
Borbély Family Winery blended Kéknyelű, the iconic and unique Badacsony grape variety with Rózsakő ('Rose Stone'), a "child" of Kéknyelű and with Olaszrizling, the most plan
The ’lovechild’ of two obsessed restaurateurs
Gléda opened last year, but had been planned for 8 years before. The long preparation was rewarding: Gléda is a new favourite of many foodies in Hungary. The two owners are bot
