Hey, New Yorkers, it’s time to discover something new!
Alexandra Damanis came from Eger wine region, Hungary, and works hard to make Hungarian wines widely known in her new home, on the East Coast of the USA. First the bureaucracy, the
10 December: Tokaji Aszú Day!
Lobster, sweetbread, pigeon – Trivet restaurant's chef Jonny Lake and head sommelier Isa Bal created heavenly pairings, and since then Tokaji Aszú has been available at Trivet b
Filia – a wine bar to go in Szczecin, Poland
Different bistro menu every week and 200 wines including Babarczi (Pannonhalma), Gere Attila (Villány), St Andrea (Eger) and Patricius (Tokaj).
The best thing in the Hungarian Parliament
The world's second largest Parliament building is worth a visit anyway, but if you are lucky enough to participate in an event in the glamorous historical building, you can be sure
9 October – A day at Patricius Winery
Patricius Winery in Tokaj wine region awaits guests for a whole day program: morning walk with picnic, portfolio tasting, Tokaji Aszú tasting and much more.
Good Wine Gal’s First Wine Adventure to Hungary!
I was born a Hungarian Princess. It was not a secret but it had no confirmation. As the story goes, there was a glorious castle in Hungary bearing our family name.
5 rebel bubblies – time to refresh
Vylyan pét-nat, Giorgio Furmint (and Yellow Muscat) frizzante from Patricius in Tokaj, Paulus sparkling from the unknown Generosa, Béres aerated sparkling and an organic pét-nat
92 Decanter accolades to Hungary!
At the largest ever Decanter WWA experts judged 18.094 wines from 56 countries. Hungary received 92 accolades: 1 Best in Show, 4 Platinum, 15 gold, 40 silver and 32 bronze medals
3 gold winners by Hungarian Academy of Sciences
Dr. Tamás Freund internationally renowned brain reserarcher and president of the Academy is a devoted wine lover, it was obvious for him to bring closer scientists to wine culture
Picnic in a historic Tokaj vineyard
Patricius Winery offers an unforgettable picnic any time of the week, any time of the summer. We tried it last summer with our study tour guests, and we can guarantee that this pic
