A book on Furmint grape is published – available in English as well
The Year of Furmint „The year of 2017 is the year Furmint was not only given a dedicated day, 1st February, but it was also the year Furmint was recognized […]
Amazing results for Hungary from Decanter World Wine Award
The greatest The wine contest organized since 2004 by the British Decanter Magazine must be greatest one in the world – in terms of the number of samples: this year […]
„I would love to be a Knight of Tokaj” – says Jeff Jenssen from Wine Enthusiast
Two weeks ago I participated in Concours du Mondial wine contest in Valladolid, Spain as a judge. One day I happened to have lunch with two great American guys, who […]
The grape of 2017 – says Fiona Beckett in The Guardian!
„If I had to take a punt on what white wine we’re going to be talking about this year, I’d put my money on Furmint. Hungary’s answer to Austria’s Grüner […]
What are you waiting for? Experts praising Furmint
FurmintUSA is a most active marketing campaign to promote Furmint grape in the USA. They organize tastings from time to time – for example tomorrow at Ferry Plaza in San [&hellip
Hungary with great chances at Bocuse d’Or chef contest
Tamás Széll chef won the European Bocuse d’Or chef contest last year in Budapest, and he has suberb chances at the world contest as well to achieve a high rank […]
365 reasons to drink wine – free download calendar for 2017
Cabernet Day, Chardonnay Day, Furmint Day – there is always an occassion to drink great wine, if there isn’t we can make one. Our calendar is full of ’special days’, [&hell
Tokaj Late Harvest: Incredibly Best Value
VinCE Magazine, Hungary’s leading wine magazine has just released its latest issue with a panel tasting of late harvest wines from all over the country. As it turned out from [&h
A brand new documentary of the Tokaj icon István Szepsy
The 50 minutes documentary was being shot for six years, and it introduces the winemaker, his philosophy and his fellow winemakers’ opinion from the village Mád. The film ma
US Celebrity Chef Chooses Béres Furmint!
World-famous chef Wolfgang Puck recently paired his Santa Barbara spot prawn dish with Hungarian Beres Locse Furmint 2011 to great effect. The occasion was a Visiting Chef Seri
