A refreshing cocktail made of Tokaji Aszú
Golden Smash by mixer Matthias Friedlein Are you crazy? – you might think reading the title. The sweet, elaborated white wine of Tokaj is not best choice in the […]
21st Chocolate Somló sponge cake by Michelin star Onyx restaurant
Somló sponge cake is a traditional Hungarian dessert that you can order in almost every restaurant and of course you can easily make it at home. You can use sponge […]
