Hungarian wineries at ProWein 2020
The largest trade fair of the world expects 6900 exhibitors in Düsseldorf, Germany on 15–17 March. Climate change will be a top topic in tutored tastings, larger space will be [
Do you know Zweigelt grape?
Zweigelt is the most widely planted black grape of Austria with more than 6500 hectares, and the 2nd largest Zweigelt grower country is Hungary with more than 2400 hectares. Due [&
Love story in the wine hotel!
Kristinus Estate near Lake Balaton has every reason to be chosen for the most memorable moment of life: bistrot with creative kitchen, comfortable rooms with unique design, an in h
Sparkling wine and Tokaji Aszú – an exclusive tasting
The majority of both Tokaji Aszú and sparkling wine bottles are opened around Christmas season, and this tasting on 27 December offers both.
The best Hungarian wines by Decanter Asia Wine Awards
The grandiose wine competition took place in September, the results were announced not long ago. A total of 3,155 wines from 34 countries were tasted in Hong Kong at the Decanter
Best European Winery: Aurum award for Koch Winery
CEUCO (European Oenogastronomic Brotherhoods Council) held its 2019 award ceremony during the 17th Congress of the trade association in Portugal. Awards are given in several catego
Buy wines for Christmas at a tasting in Pécs
On 7 December a wonderful wine event, the 2nd Advent Wine Salon awaits wine lovers again with more than 100 wineries, more than 200 wines. Pécs is the „mediterranean capital [&h
Szamorodni – a delicious entrance to Tokaj?
Tokaji Aszú is a time consuming style, botrytised berries are picked one by one, plus botrytis does not come according to the timetable. Szamorodni is another traditional Tokaj st
Zwack Advent wine tasting in the House of Unicum
The visitor centre of the factory where legendary Unicum is made is worth a visit itself with the spectacular museum. On 29 November you will have an extra reason to […]
Frittmann’s goose leg with barrel aged Ezerjó
Winemakers have a special, refined taste, not only for wines, but as a consequence of their work, for meals, too. In Hungary November is dedicated to goose dishes to commemorate [&
