„Best of” tasting of Hungarian wines in Krakow, Poland
„Polish and Hungarian: two good friends” – an old, often quoted saying predestines our neighbouring countries for mutual and fruitful trade. But friendship is not enough when
Wine of the week: the new Sparkling Sauvignon Blanc
Etyeki Kúria is wellknown for its crystal clear, elegant, fruity wines, and recently, due to head winemaker Sándor Mérész experimentation with traditional techniques is also in
Hotter harvest? Problem is solved!
Climate change challanges winemakers in many ways, in Hungary hotter summers, earlier harvest dates at higher temperature is one of the most serious problem wineries face with.
Did you know? Tokaj and its pre-historic vine
Century old, thick and wrinkled vines are relatively easy to find, but how about million-year-old vines? Tokaj boasts with the second oldest classification system from 1737 (after
7th November: Hungarian wines & food in Berlin
The Hungarian Embassy will hold a food and wine tasting for the 9th time in Berlin. Outstanding wines and food products will be presented for the German restaurateurs, wine profess
Catalans like Juhfark, Bikavér and Aszú!
We have recently conducted a „friendly” tasting in Sant Sadurní d’Anoia, in the Catalonian town known as the capital of cava. Our guests were all wine experts, and to our g
The sheep’s tail has never been so delicious!
New vintage Juhfark from Kreinbacher Estate Did you know that Somló wine region’s emblematicgrape, Juhfark is named after the sheep’s tail? The term refers to the elongat
Koch Wines – an „everlasting lure of Hungary’s fine wines”
Stephen Barret’s column on The Herald, UK British newspaper and online site’s columnist, Stephen Barret dedicated a whole column on Hungarian wines, and especially Koch
Kitűnni egy borkiállításon – tippek, tanácsok
Egymást követik a nagy hazai és nemzetközi borkiállítások, a legtöbb komoly költségekkel és befektetett energiával jár. Ilyenkor mérlegre kerül a jelentkezéssel má
