Two great guys, me and the Pinot Noirs
This is the first time that the event will go on in English, so go ahead, book a ticket until you can, soon they will undoubtedly be sold out.
Vivante – it’s so good to be alive!
Vivante – the French word means 'lively', 'living', and how lively this new brut nature sparkling wines is by Garamvári Vineyard!
New release red wines from volcanic Somló
Fehérvári Wine Estate has released not one, but two red wines: Fehérvári Grand Rouge & Fehérvári Pinot Noir.
“Red Balaton” – Oraculum Pinot by Borbély from Badacsony
Vibrant nose with red berry fruits and a touch of vanilla and clove. Ethereal, lighter body, easy drinking, juicy, enchanting with moderate tannins and lively acidity.
NATÚRaLISTA: Wine & Vinyl 2.0 by Csetvei & Nesta
A vinyl of superb music, 6 bottles of stunning natural wines and two tickets to the summer party to celebrate all said earlier – this is what is included.
Vertical tastings of 3 Hungarian icon wines
There are some wines are great or even greater, there are no other options. Because they are made only in exceptional vintages, with outmost care and attention...
Vote for the best Hungarian wines – until 10 November
Vince wine magazine has an annual award to acknowledge the best Hungarian wines in 22 different categories.
Is there a good pairing with a poppy seed cake?
Since 2011 a Cake of the Country has been announced every year. This year the winner is called Poppy Flower, and since we are wine nerds, we try to pair it with wines.
Cool and the duck
Let us introduce a less usual cauldron recipe: duck breast & leg with root vegetables and red wine paired with Cool by Kovács Nimród Winery from Eger.
90 or more Decanter points
90 or more Decanter points for Hungarian wines. Let us congratulate to Csányi, Dereszla, Etyeki Kúria, Holdvölgy, Lajver, Patricius, Tornai, Vesztergombi, Weninger & Gere and 36
