7th Hungarian Gettogether

Babarczi Vineyard and Winery is situated in one of the smallest wine regions of Hungary, Pannonhalma wine region, at the edge of Small Plain. The family owned winery was founded [...]

The story of the Béres Vineyards and Winery began in 2002. This was the year Béres family, motivated by the love of Tokaj and its wines, decided to take up […]

The best things in life – like wine among other things – must be fully enjoyed and appreciated. Gál Tibor wines are made according to this concept. We are passionate about creating wines that are unique, harmonious and exciting in every sip of them.

‘Kadarka-man’ is how Zoltán Heimann Jr is known around town. The son of Ágnes & Zoltán Heimann completed his training in Geisenheim, Montpellier and Udine.

Our winery is in the heart of the Tokaj wine region in Hungary, just a few miles from Europe’s geometric centre. The Mád basin holds a special position in the world of winegrowing because of its unique soil, macroclimate, and microclimate.

The Koch Winery has been dealing with viticulture and wine production for generations. It is located in Hajós region, Borota. The modern winery is been managed in 140 ha, it produces 27 types of wine and sells 800.000 bottle in a year.

When planning our estate, a particularly important aspect was to respect our natural conditions and to adapt to them so that the estate could fit into its surroundings as harmoniously as possible.

Sauska is a family-owned and operated winery with vineyards in both Tokaj (NE Hungary) and Villany (SW Hungary). We grow indigenous and international grape varieties and use only the power of gravity and ambient yeasts to craft our wines.

The organic tissue of several elements: an outstanding terroir, unique aromas and flavours, human fates, tradition of millenia and an exceptional cellar. A tool in the hand of nature to create quality organic wines to please people.

Szeleshát is a single vineyard, has its own microclimate. These southern faced slopes warm up easily because they are located between the Hungarian Great Plain and the Geresd hillside. There is a constant wind on the top of Szeleshát, because the hot dry air from the great plain mixed with the cool air from the hillside area. Szeles-hát means in Hungarian „windy hilltop”. Every part of Szeleshát is in the best official vineyard category.

The family vineyard is of 26 hectares, where mostly indigenous grapes are grown, but besides Kékfrankos, Zweigelt and Zöldveltelini (Grüner Veltliner) special grapes are grown as well.

Making wine, building a winery and bringing it to success is not simply a business – it is a passion, an integral part of your life. We have been producing grapes and making wine on Somló since 1946. The Tornai Winery started with the momentum of the post-war rebuilding effort, and decades of continuous construction have made it one of the most significant family estates of Somló wine region.

We are a family winery. Thanks to 40 years of persistent work, we now cultivate a wonderful estate of 25 hectares and mature our wines in a unique five-branch cellar tunnel system.

Our beloved father raised us along these principles, and he established the Zsirai Winery based on them. These are the values we follow when fulfilling his dream and his legacy.