Drink organic on Earth Day
We, wine enthusiast can choose light weight bottles and drink wines made with sustainable viticulture. Let us recommend Kristinus wines, Koch Organic Olaszrizling and Patricius Gre
Taste Furmint in London and Edinburgh
On the 21st (London) and 23rd (Edinburgh) February trade members and consumers are also welcome to get acquainted with our cherished Furmint wines!
Temptation of the Open Road
Jaromír Open Road Bázis ('base') is a new meeting place in Budapest for those, who want to enjoy arriving as well besides the ride. And Giorgio with its playful bubbles is the pe
Hey, New Yorkers, it’s time to discover something new!
Alexandra Damanis came from Eger wine region, Hungary, and works hard to make Hungarian wines widely known in her new home, on the East Coast of the USA. First the bureaucracy, the
10 December: Tokaji Aszú Day!
Lobster, sweetbread, pigeon – Trivet restaurant's chef Jonny Lake and head sommelier Isa Bal created heavenly pairings, and since then Tokaji Aszú has been available at Trivet b
Filia – a wine bar to go in Szczecin, Poland
Different bistro menu every week and 200 wines including Babarczi (Pannonhalma), Gere Attila (Villány), St Andrea (Eger) and Patricius (Tokaj).
The best thing in the Hungarian Parliament
The world's second largest Parliament building is worth a visit anyway, but if you are lucky enough to participate in an event in the glamorous historical building, you can be sure
9 October – A day at Patricius Winery
Patricius Winery in Tokaj wine region awaits guests for a whole day program: morning walk with picnic, portfolio tasting, Tokaji Aszú tasting and much more.
Good Wine Gal’s First Wine Adventure to Hungary!
I was born a Hungarian Princess. It was not a secret but it had no confirmation. As the story goes, there was a glorious castle in Hungary bearing our family name.
5 rebel bubblies – time to refresh
Vylyan pét-nat, Giorgio Furmint (and Yellow Muscat) frizzante from Patricius in Tokaj, Paulus sparkling from the unknown Generosa, Béres aerated sparkling and an organic pét-nat
