Sky Furmint and Sky baby – the philosophy of a happy grandpa
Furmint grape is more and more wellknown. It is mostly associated with Tokaj, though Furmint is grown in many other Hungarian wine regions, for example Eger. Kovács Nimród Winery
Wine Bus every Saturday around Eger
Eger Wine Workshop is a group of quality wineries in Eger wine region, however they are not only great at winemaking, but active and creative as well. They have just […]
Become a member of the club!
Tóth Ferenc Winery in Eger wine region is most active in every field: regular newsletters with content worth reading, wine tastings, wine dinners, chocolate–wine pairing worksho
The BOLDEST and BALDEST winemaking guys
Challenges bring some excitement to our lives in lockdown. Some of them are easy (find and post a photo of yours from your childhood), some of them are more sophisticated […
Nimród is there in trouble
In Hungary citizens are still allowed to go out, but with restrictions, and fear is a good ruler: people rather stay at home. Kovács Nimród Winery in Eger offers free […]
Eger winemakers unite to help feed medical staff
Eger Wine Workshop, an association of renowned winemakers of Eger has donated 1552 bottles of wine to collect funds to finance meals for people working in hospitals, National Healt
Wine of the week: Egri Kadarka Superior 2018
We are – like many others – staying closed in quarantine. Telling stories, playing games and thanks God, tasting good wines. This Kadarka from Tóth Ferenc Winery is a beautifu
And the bulls keep fighting…
Two wine regions are allowed to make the world famous Bull’s Blood blend in Hungary, though as a consequence of the mass production of the communist era, Bull’s Blood i
Soul – a Syrah with Soul
Is Syrah variety, the main grape of Rhône wine region in southern France feels at home in Hungary? Panel tastings in the past decade showed some uncertainty.
Wine Enthusiast Jeff Jensen about KNW Monopole Chardonnay
The Americen wine expert, Jeff Jensen (on the right) is a great ambassador of Hungary, he is familiar with our grape varieties and he writes reviews frequently. The one we [&hellip
