Taste Zsirai Tokaji Aszú with lamb tartare in London (or at home)
A Sweet Tokaj campaign is taking place in the United Kingdom among others with a Decanter Tokaj supplement and with Tokaji Aszú inspired dishes in 10 great restaurants throughout
Sweet December in the United Kingdom
The latest issue of Decanter magazine has just come out with a 16-page Tokaj supplement. The magazine is an excellent guide to not only Tokaj, but to a selected bunch of restaurant
6 goose & wine offers from all over Hungary
We help expats and wine tourists with the translation of some of the goose offers – visit Badacsony, Tokaj, Eger, Szekszárd, Kunság or Villány this weekend!
James Suckling’s global report on Hungary
The summary is based on several trips to Hungary, and it could not have happened without the owners and the team of Sauska estate.
When a winemaker is expecting a baby
The chief winemaker of Barta Winery has recently given life to her daughter. Let us reveal some challenges she faced as a winemaker during the pregnancy.
4 October: World Animal Day
World Animal Day is an international day of action for animal rights and welfare celebrated annually. Let us join the celebration, cheers to our friends!
Gléda – a restaurant in Budapest from the “good old days”
Gléda – a restaurant in Budapest from the "good old days" with a great wine list for every palate, including Béres Diókút Hárslevelű.
14 October – a day with 9 Tokaj wineries at Patricius Winery
The host of the event is Patricius Winery, a historic estate with great wines. During the event guests are invited to visit the cellar. If you are interested, contact the winery.
Unique Hungarian wines in Berlin
“Small handcraft wineries, unique wines and as close to nature as possible” – this is the concept of the Hungarian & German Wine Bar of Noble Rot in Berlin.
Another “Oscar” to Sauska
Sauska estate has received a silver for its Sauska Extra Dry 2016 made of the indigenous Furmint and Hárslevelű, while Sauska Magnum Brut NV took home a gold again!
